Articles | Volume 20, issue 5
https://doi.org/10.5194/os-20-1325-2024
https://doi.org/10.5194/os-20-1325-2024
Research article
 | 
28 Oct 2024
Research article |  | 28 Oct 2024

Temperature effect on seawater fCO2 revisited: theoretical basis, uncertainty analysis and implications for parameterising carbonic acid equilibrium constants

Matthew P. Humphreys

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Cited articles

Álvarez, M., Fajar, N. M., Carter, B. R., Guallart, E. F., Pérez, F. F., Woosley, R. J., and Murata, A.: Global Ocean Spectrophotometric pH Assessment: Consistent Inconsistencies, Environ. Sci. Technol., 54, 10977–10988, https://doi.org/10.1021/acs.est.9b06932, 2020. 
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Cai, W.-J. and Wang, Y.: The chemistry, fluxes, and sources of carbon dioxide in the estuarine waters of the Satilla and Altamaha Rivers, Georgia, Limnol. Oceanogr., 43, 657–668, https://doi.org/10.4319/lo.1998.43.4.0657, 1998. 
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Short summary
The ocean takes up carbon dioxide (CO2) from the atmosphere, slowing climate change. This CO2 uptake is controlled by a property called ƒCO2. Seawater ƒCO2 changes as seawater warms or cools, although by an uncertain amount; measurements and calculations give inconsistent results. Here, we work out how ƒCO2 should, in theory, respond to temperature. This matches field data and model calculations but still has discrepancies with scarce laboratory results, which need more measurements to resolve.
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